BURN THE FAT FEED THE MUSCLE
Fat Burning Secrets of the World’s Best
By Tom Venuto
Bodybuilders & Fitness Models
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who has discovered these secrets the hard way - through long years of trial and error.
Using the information in this manual will allow you master the art and science of losing
body fat by a shorter and less costly route; by “modeling” those who have gone before
you and learning from an expert.
The primary goals of this manual are to help you lose fat permanently without drugs,
supplements or gimmicks and to educate you in the process of losing fat. In other words,
my goal is to turn you into a “fat loss expert”… to teach you the reasons why and help
you to understand the process…and to do so without bias or ulterior motive.
To achieve this goal, I decided - after careful consideration - to self publish and to write
this book in layman’s terms, with a minimum of scientific jargon and without long lists of
scientific references. Instead of long, boring scientific discussions of biochemistry – and
instead of long lists of references to scientific papers - you will find sprinkled throughout
the manual, brief mention of interesting studies and quotes that are important and relevant
to a point being made.
This book was written for you as a simple, yet detailed instruction manual. You get stepby-
step instructions: Do this, don’t do that, eat this, don’t eat that, and so on.
This is not just an informational book – it is a complete system that will take you from
where you are now to where you want to be – in the shortest possible period of time.
There are dozens of outstanding books on the subjects of nutrition and fat loss, but far too
many of them are mired down in technical details and scientific terminology that are
either too difficult to understand or simply too damn boring. Many of these books leave
you with more questions than answers. You begin reading confused and when you finish
reading, you’re even more confused.
Others encode their writing into a cryptic jargon that can only be deciphered by fellow
scientists and academicians. Sometimes I think bodybuilding, fitness and nutrition writers
are more concerned with trying to impress and to receive the approval of their academic
peers than to help their readers achieve their goals.
It never ceases to amaze me how some of these writers can take a simple concept and
make it sound mystical, complex, and a thousand times more confusing than it really is.
They would rather write, “Mr. Aikman propelled the prolate spheroid” instead of, “Troy
threw the football.” Maybe they do it unintentionally – they just have poor
communication skills. Or perhaps they do it on purpose so their reader remains confused
and continues to need the guru’s “help” and “advice” forever. After all, if you learn how
simple the process of fat loss really is, you don’t need a “guru” anymore, do you?
Michael Lebouef, a business consultant and author, once wrote, “A great deal of what we
read in medical, technical and academic documents is little more than the old professional
snow job game - If you can’t dazzle them with brilliance, baffle them with b.s. The
purpose of a great deal of the jargon is to ensure the future of the experts rather than the
consumer.”
My goal is not to please the establishment. If my peers in the fitness industry don’t like
this book, that’s too bad! If they want to criticize the lack of references – bring it on.
This book is not for them.
My only goal in writing this book is to help you reach to your goals, to get you leaner
than you’ve ever been before, and to clear up all your confusion about fat-burning
nutrition and training that may have held you back in the past. If this book helps you
succeed in reaching your fat loss goals, then this book is a success with or without
accolades from the critics.
This book is for YOU and this book is dedicated to YOU, the man or woman on the path
of personal development and the journey to a leaner body.
Burn the Fat, Feed the Muscle
"Burn the Fat, Feed the Muscle" presents a comprehensive guide
to achieving permanent fat loss and muscle gain. It challenges conventional low-calorie
dieting, emphasizing the importance of combining nutrition with exercise
tailored to individual body types and metabolic rates. The text stresses the need to
create a calorie deficit through both reduced intake and increased activity and
establish powerful goals to keep you motivated. It advocates for frequent meals, understanding
macronutrient ratios, and the benefits of weight training. Additionally, the guide
explores the role of cardio, supplements, and the necessity of adapting fitness
plans based on progress and body feedback. The text stresses the importance of adjusting your
nutrition and exercise to your unique needs to achieve long-term success in
fitness.
Burn the
Fat, Feed the Muscle: A Comprehensive Guide
Here's
a briefing document based on the provided excerpts from Tom Venuto's "Burn
the Fat, Feed the Muscle":
Briefing
Document: "Burn the Fat, Feed the Muscle" by Tom Venuto
Overview:
"Burn
the Fat, Feed the Muscle" by Tom Venuto presents a comprehensive system
for achieving permanent fat loss. It emphasizes a holistic approach that
combines proper goal setting, understanding the psychology of weight loss,
adopting sustainable lifestyle habits, and mastering the science of nutrition
and training. The book challenges conventional dieting, advocating instead for
a focus on long-term behavioral changes and a deep understanding of how the
body responds to different dietary and exercise strategies. Venuto aims to
empower readers to become "fat loss experts" themselves.
Key
Themes and Ideas:
1. The
Failure of Conventional Diets:
·
Venuto argues that most diets fail because
they are temporary and based on severe restrictions. "A 'diet' could be
defined as any temporary change in your eating behavior to help you lose
weight. This entire concept is flawed."
·
He emphasizes that "The only way
you'll ever lose fat and keep it off permanently is to adopt new habits and
keep them for life."
·
Very low-calorie diets can trigger the
body's "starvation response," leading to a slower metabolism, muscle
loss, and increased fat storage. "Cutting calories backfires. The more you
cut, the more your body fights to hold onto its fat stores as reducing calories
signals the 'starvation response' where the body tries to 'survive' and hold
onto its calorie reservoir known as fat."
·
"Dieting is not effective in
controlling weight. You can get a temporary weight loss with a diet, but each
scheme ultimately gives way to weight gain, and subsequent losses become increasingly
difficult. Worst of all, you get progressively fatter on less food. Dieting
actually makes you fatter!”
1. The
Power of Goal Setting:
·
Goal setting is presented as a critical
first step. "If you ignore this step – like most people do - you are
destined to fail no matter what you do or how hard you try."
·
The book outlines an 11-step goal-setting
formula. It emphasizes the importance of setting specific, measurable,
attainable, realistic, and time-bound (SMART) goals.
·
The subconscious mind plays a vital role.
"It works because it harnesses the awesome power of your subconscious
mind, and your subconscious mind guides your behavior."
·
Visualization and affirmations are key
tools for reprogramming the subconscious. "All thoughts which have been
emotionalized and mixed with faith begin immediately to translate themselves
into their physical equivalent."
·
The author presents the idea that the human
brain and nervous system is a “perfect goal-striving servo-mechanism."
Much like a self-guided torpedo or missile that seeks out its target and steers
its way to it.
·
"The strangest secret in the world is
that you become what you think about.”
1. Adopting
a "Habit" Mindset:
·
The book encourages a shift from short-term
"diets" to lifelong "habits." "Instead of adopting the
mindset of short-term 'diets,' you must adopt the mindset of lifelong
'habits.'"
·
Permanent fat loss is achieved through
sustainable changes in nutrition and exercise.
·
Depending on goals, the diet can be more or
less restrictive at certain times, but a baseline of healthy eating habits
should remain constant.
1. Muscle
as a Metabolic Weapon:
·
The book stresses the importance of
building and maintaining muscle mass. "Muscle is your secret weapon in
your war against fat. Muscle is your 'metabolic furnace,' burning calories even
as you sleep and watch TV."
·
Muscle is "active tissue" that
boosts metabolism, while fat is "idle." "Losing weight is the
wrong goal. You should forget about your weight and instead concentrate on
shedding fat and gaining muscle!”
1. Understanding
Calorie Balance:
·
Venuto emphasizes the importance of calorie
counting. He refers to the body as a calorie bank. "Knowing what you know
about your calorie balance system, you can appreciate that claiming ‘calories
don't count’ is utterly ridiculous."
·
He details how to calculate total daily
energy expenditure (TDEE) and how to adjust caloric intake for fat loss,
maintenance, or weight gain.
·
The zig zag method is introduced as a way
to trick the body into keeping the metabolism up.
·
The concept of calories is defined:
"The technical definition of a food calorie (kilocalorie) is the amount of
heat required to raise 1 kilogram (1 liter) of water 1 degree Centigrade. A
calorie is simply a measure of heat energy."
1. The
Importance of Meal Frequency:
·
Eating five or six small meals a day is
recommended to accelerate calorie burning. "The amazing thing about eating
frequently is that IT MAKES YOU BURN MORE CALORIES! Five or six meals a day
accelerates your body’s natural rate of calorie burning."
·
Skipping meals slows metabolism, causes
muscle loss, and triggers starvation responses.
1. The
Role of Healthy Fats:
·
The book distinguishes between "good
fats" and "bad fats." "The fact is that some fats are
absolutely required for health, while others are detrimental. Some fats heal,
and other fats kill. A substantial amount (15-20%) of our calories should come
from fat."
·
It emphasizes the benefits of essential
fatty acids (EFAs) for energy, fat burning, hormone production, and overall
health. "Adding the right kind of fats can increase your energy, increase
fat burning, increase muscle-building hormones, increase your strength, improve
insulin function, improve your skin texture and strengthen your joints."
·
The author cautions against zero-fat or
very low-fat diets. "Include a minimum 15-20% of total calories from
fat."
1. Protein
Intake:
·
High protein intake is required at certain
times, which includes trying to gain muscular body weight, using a
low-carbohydrate diet for fat loss, and if a person is "carbohydrate
sensitive."
·
The author explains how to calculate
protein intake. The book takes the position that 30% of a diet should come from
protein.
1. Hydration:
·
Water is essential for fat loss, strength,
and endurance. "If you dehydrate your body, it is like dehydrating your
plants. Who wants to have a wilted body?"
·
The book provides guidelines for water
intake based on caloric expenditure.
1. Alcohol
Consumption:
·
Alcohol is not beneficial for staying lean.
"Alcohol puts fat metabolism on hold. It’s not your friend if you’re
trying to stay lean.”
·
Alcohol decreases natural testosterone
production.
·
If you drink, factor in alcohol calories
into the daily calorie intake, stay hydrated, and limit yourself to two drinks
per sitting. Never binge.
1. Individuality
and Experimentation:
·
The book acknowledges that there is no
"single best way" to lose fat. "You are a unique creation.
Because no other human being has the exact body type or physiology that you do,
you will always have to go through a certain degree of experimentation, no
matter how time-tested your plan is."
·
It encourages readers to understand their
body type and adapt nutrition and training strategies accordingly.
1. Genetics
vs. Personal Responsibility:
·
While acknowledging genetic factors, the
book strongly emphasizes personal responsibility. "Instead of focusing on
comparisons, focus on progress and self-improvement. Do the absolute best you
can with what you’ve got and you’ll be able to look at the face in the mirror
everyday and with the pride and self-esteem of a true winner."
·
Believing that you’re destined to be
overweight for life because you've inherited "fat genes" is the most
self-defeating attitude you could ever adopt.
1. Importance
of food quality:
·
The book emphasizes the importance of food
quality.
·
Everything you eat either helps or hurts
you.
·
Junk foods are empty calories.
·
Designate a cheat day where you are
permitted to have one to two cheat meals.
1. Cardio:
·
There are two methods for finding your
target heart zone for fat burning.
Target
Audience:
The
book is aimed at individuals who are serious about achieving sustainable fat
loss and are willing to commit to long-term lifestyle changes. It is
particularly relevant for those who have struggled with conventional diets and
are looking for a more comprehensive and empowering approach.
Author's
Tone and Approach:
Venuto
writes in a straightforward, motivational, and accessible style. He aims to
demystify the process of fat loss, providing practical advice and actionable
strategies. He often uses analogies and real-world examples to illustrate
complex concepts. He is passionate about empowering readers to take control of
their health and fitness.
Potential
Limitations:
·
Some readers may find the calorie-counting
approach tedious or restrictive.
·
The book's emphasis on individual
experimentation may require a significant time investment and a willingness to
track and analyze results.
·
While acknowledging genetic factors, the
book's strong emphasis on personal responsibility may not resonate with
individuals who feel that their weight is primarily determined by factors
beyond their control.
Overall
Assessment:
"Burn
the Fat, Feed the Muscle" offers a valuable and comprehensive guide to
achieving permanent fat loss. By emphasizing sustainable lifestyle habits,
psychological strategies, and a deep understanding of nutrition and training,
the book empowers readers to take control of their health and fitness and
achieve long-term success.
Burn the
Fat, Feed the Muscle: Study Guide & Glossary
Burn the Fat, Feed
the Muscle: A Comprehensive Study Guide
Quiz
Answer
each question in 2-3 sentences.
1. According to Tom Venuto, what is the
crucial first step one must complete before starting any diet or exercise
program?
2. What is the primary difference between the
conscious and subconscious mind, according to the book?
3. Explain the author’s analogy of the subconscious
mind to a ship’s engine room.
4. What are the dangers of setting unrealistic
deadlines for weight loss?
5. Explain the concept of the "zig
zag" calorie rotation method and why it's effective.
6. Why does the author say that dieting can
actually make you fatter?
7. What is the difference between "weight
loss" and "fat loss," and why is this distinction important?
8. How can eating five or six small meals a
day accelerate fat loss?
9. What are Essential Fatty Acids (EFAs), and
why are they important for fat loss and overall health?
10. What does the author mean when he says,
"No food is neutral"?
Quiz Answer Key
1. Goal setting is the crucial first step.
Venuto argues that without setting specific and compelling goals, any nutrition
and training program is destined to fail. Goal setting harnesses the power of
the subconscious mind to guide behavior toward success.
2. The conscious mind is the rational,
logical, and analytical part, responsible for reasoning and decision-making.
The subconscious mind is responsible for storing data, habits, reflexes, and
autonomic functions, simply obeying the commands given by the conscious mind.
3. The conscious mind is the captain, giving
commands, while the subconscious mind is the engine room crew, blindly
following those commands. Just as the crew obeys even stupid orders, the
subconscious mind carries out the conscious mind's instructions, even if they
are self-sabotaging.
4. Setting unrealistic deadlines for weight
loss can lead to dehydration or muscle loss, rather than true fat loss. This
can be dangerous and ultimately counterproductive to long-term health and
fitness goals.
5. The "zig zag" method involves
alternating between periods of calorie deficit and maintenance (or even
surplus) to "trick" the body and prevent metabolic slowdown. This approach
prevents the body from adapting to the lower calorie intake and helps maintain
a higher metabolic rate.
6. Dieting, particularly very low calorie
dieting, can lead to a decrease in lean muscle mass, a reduction in metabolic
rate, and an increase in fat-storing enzymes. This can result in the body
becoming more efficient at storing fat in the future, making it easier to gain
weight.
7. "Weight loss" refers to a
decrease in overall body weight, which can include water, muscle, and fat,
while "fat loss" specifically targets the reduction of adipose
tissue. Focusing on fat loss is important because it preserves muscle mass,
which is crucial for maintaining a healthy metabolism and physique.
8. Eating five or six small meals a day can
accelerate fat loss by accelerating the body’s natural rate of calorie burning
and preventing metabolism slowdown. It also prevents your body from entering a
catabolic state and burning muscle.
9. Essential Fatty Acids (EFAs) are fats that
the body cannot produce on its own and must obtain through diet, such as
Omega-3 and Omega-6 fatty acids. They are crucial for various bodily functions,
including fat burning, hormone production, joint health, and energy levels.
10. When the author says, "No food is
neutral," he means that every food choice either contributes positively to
your health and fat loss goals or hinders them. There is no such thing as a
food with no impact.
Essay Questions
1. Discuss the role of the subconscious mind
in achieving fat loss goals, according to Venuto. How can individuals harness
the power of their subconscious to overcome self-sabotaging behaviors and
achieve lasting results?
2. Compare and contrast the "diet"
mindset with the "habit" mindset, as presented in "Burn the Fat,
Feed the Muscle." Explain why Venuto advocates for adopting a long-term
habit-based approach to nutrition and exercise for permanent fat loss.
3. Evaluate the importance of calorie counting
in achieving fat loss goals, according to Venuto. Should individuals focus
solely on eating the "right" foods, or is monitoring caloric intake
essential for success?
4. Analyze the concept of "metabolic
individuality" and its implications for designing personalized nutrition
and training plans. How does understanding one's body type and genetic
predispositions contribute to achieving optimal results?
5. Explain the benefits of "cheat
meals" and how to plan them effectively.
Glossary of Key Terms
·
Adipose Tissue:
Body fat; tissue used by the body to store fat.
·
Affirmations:
Positive statements or empowering questions used to reprogram the subconscious
mind.
·
Amino Acids:
The building blocks of proteins, essential for muscle growth and repair. There
are essential and non-essential forms.
·
Basal Metabolic
Rate (BMR): The amount of energy (calories) your body
burns at rest to maintain normal body functions.
·
Bioelectric
Impedance Analysis (BIA): A method of measuring body
composition by testing the electrical conductivity of body tissues.
·
Calorie:
A unit of heat energy; in nutrition, used to measure the energy content of food
and the energy expenditure of the body.
·
Complex
Carbohydrates: Carbohydrates that are made up of long
chains of sugar molecules, typically found in whole grains, vegetables, and
legumes. They provide a sustained release of energy.
·
Conscious Mind:
The rational, logical, analytical, thinking part of the mind responsible for
reasoning.
·
Essential Fatty
Acids (EFAs): Fats that the body cannot manufacture and
must be obtained through diet, such as Omega-3 and Omega-6 fatty acids.
·
Glycogen:
The storage form of glucose (carbohydrates) in the muscles and liver.
·
Goal Setting:
The process of defining specific, measurable, achievable, relevant, and
time-bound (SMART) objectives.
·
Hydrostatic
Weighing: A method of measuring body composition by
determining body density through underwater weighing.
·
Insulin:
A hormone released by the pancreas in response to carbohydrates, which helps
transport glucose from the bloodstream into cells.
·
Law of Contrast:
The phenomenon of comparing oneself to others, which can lead to unhappiness
and dissatisfaction.
·
Lean Body Mass
(LBM): The weight of the body excluding body fat,
consisting of muscle, bone, water, and organs.
·
Lipoprotein
Lipase (LPL): The chief fat-storing enzyme in the body.
·
Maintenance
Level (TDEE): The total daily energy expenditure (TDEE)
where calorie intake equals calorie expenditure, resulting in no weight gain or
loss.
·
Modeling:
A technique used in Neuro-Linguistic Programming (NLP) to duplicate the
patterns of excellence of successful individuals.
·
Monounsaturated
Fats: A type of unsaturated fat found in foods
like olive oil, avocados, and nuts, which can help lower blood cholesterol
levels.
·
Neuro-Linguistic
Programming (NLP): A science focused on communication and
personal excellence, teaching how to think effectively and use feedback to
achieve goals.
·
Polyunsaturated
Fats: A type of unsaturated fat found in foods
like flaxseed oil, sunflower oil, and fatty fish, which contain essential fatty
acids like Omega-3 and Omega-6.
·
Psycho-Cybernetics:
A concept describing the human brain and nervous system as a "perfect
goal-striving servo-mechanism."
·
Saturated Fats:
A type of fat found primarily in animal products and some plant oils, which can
raise blood cholesterol levels.
·
Somatotyping:
A classification system for body types developed by Dr. William H. Sheldon.
·
Subconscious
Mind: The part of the mind responsible for
storing data (memory), automatic behavior (habits), reflexes, and autonomic
functions of the body.
·
Thermic Effect
of Food (TEF): The increase in energy expenditure above
the basal metabolic rate due to the cost of processing food for storage and
use.
·
Thyroid Hormone
(T3): An active thyroid hormone largely
responsible for the regulation of basal metabolic rate.
·
Total Daily
Energy Expenditure (TDEE): The total number of calories your
body burns in 24 hours, including basal metabolic rate and all activities.
·
Trans Fatty
Acids: Unhealthy fats created through
hydrogenation, found in many processed foods, which can raise bad cholesterol
and increase the risk of heart disease.
·
Visualization:
The technique of creating mental images of desired outcomes or behaviors to
program the subconscious mind for success.
·
VO2 Max:
The maximum rate of oxygen consumption during exercise, used as a measure of
cardio-respiratory fitness.
·
Zig Zag Method:
A calorie rotation method involving alternating periods of calorie deficit and
maintenance or surplus to prevent metabolic slowdown.
Burn the Fat, Feed the Muscle: A Summary
What is the "Burn the Fat, Feed the
Muscle" (BFFM) approach to fat loss?
BFFM
emphasizes permanent fat loss through adopting sustainable, healthy habits
rather than temporary dieting. It focuses on changing your mindset, setting
compelling goals, understanding the science of fat loss, and applying that
knowledge consistently over the long term. It also prioritizes building and
maintaining muscle mass to increase metabolism and burn more calories, even at
rest.
Why do conventional diets often fail,
according to BFFM?
Conventional
diets often involve severe calorie restrictions, which can lead to a cascade of
negative effects. These include a decrease in metabolic rate, loss of lean
muscle mass, increased activity of fat-storing enzymes, reduced thyroid hormone
output, and ultimately, rebound weight gain. Temporary diets do not instill the
lifestyle changes needed for lasting results.
How does goal setting play a critical role
in the BFFM approach?
Goal
setting is foundational to BFFM. It involves defining specific, measurable,
achievable, relevant, and time-bound (SMART) goals. By setting compelling
goals, you harness the power of your subconscious mind, which acts as a goal-seeking
mechanism. Visualization, affirmations, and a clear picture of your desired
outcome are used to program the mind for success and overcome negative
self-talk, driving you towards your goals with unstoppable motivation.
What is the significance of understanding
the Law of Calorie Balance in BFFM?
Understanding
the Law of Calorie Balance is critical. A calorie is a measure of energy, and
weight management fundamentally comes down to balancing energy intake (calories
consumed) with energy expenditure (calories burned). Consuming fewer calories
than you burn leads to fat loss, while consuming more leads to fat storage.
Counting calories, at least initially, is essential to understanding your
body's energy needs and ensuring you're in a deficit for fat loss.
How does the zig-zag calorie rotation
method work, and why is it important?
The
zig-zag calorie rotation method involves alternating between periods of calorie
deficit and maintenance (or even slight surplus) to prevent the body from
adapting to prolonged calorie restriction. Typically a 3-day cycle, dropping
into a calorie deficit for a brief period of three days, then raising your
calories back up to maintenance level (or even above maintenance) for one to
three days. This "tricks" the body into maintaining a higher
metabolic rate, making fat loss more efficient.
Why is eating frequent, small meals
emphasized in BFFM, and what are the consequences of skipping meals?
Eating
five to six small meals per day is recommended to accelerate the body's natural
rate of calorie burning and maintain stable blood sugar levels. Skipping meals
slows down metabolism, can cause muscle loss, and triggers starvation
responses, making it harder to burn fat. Frequent meals also help to control insulin
levels, preventing large spikes that can lead to fat storage.
What is the role of dietary fats in BFFM,
and what types of fats are recommended?
Dietary
fats are essential for various bodily functions, including hormone production,
nutrient absorption, and joint health. BFFM emphasizes consuming "healthy
fats," particularly monounsaturated and polyunsaturated fats rich in
essential fatty acids (EFAs) like Omega-3 and Omega-6. These fats can increase
energy, promote fat burning, improve insulin function, and support muscle
building. Saturated and trans fats should be limited or avoided.
How important is water consumption for fat
loss, and what are some practical guidelines for staying hydrated?
Adequate water consumption is crucial for fat loss, overall health, and performance. Water aids in energy production, helps prevent water retention (counterintuitively), and supports various metabolic processes. Aim for a minimum of eight to ten 8-oz glasses of water per day, and adjust intake based on activity level and calorie expenditure. Drink water before, during, and after workouts, and don't rely on thirst as an indicator of hydration.
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